Shaxian snacks with strong local characteristics are divided into two schools, tastes fresh and light sweet, the production of fine the Chengguan snacks schools representative varieties of flat meat (pasta), dumpling, bun, etc., unique; taste salty, acid, produced extensive xiamao snacks genre, as represented by xiamao town, raw rice, potato, taro, such as rice and cold, hi candy, and m frozen skin (japonica Indica surface), cattle series. 
 So, the most representative Shaxian snacks? History, xiamao basically belong to the Hakka, hi go out. Outbound business snacks first most xiamao genre snacks, almost from north to south have xiamao the trail, this mobility also makes the genre snacks xiamao processing of raw materials and the separation of business services, processing business, management does not processing, the formation of the simple duplication of low-technology. Shaxian Chengguan mountain culture, like their own processing operations, family-run shop in front of the Square "pattern of fine, the Chengguan schools Shaxian snack production, species diversity, Shaxian snacks protagonist. Therefore, been to Shaxian must try Shaxian snacks, eat Shaxian snacks are "Sha Yang returned no snacks" sigh. 
 Economic benefits. Shaxian snacks priced more than $ 2. Spend two or three dollars, a person can eat. Summer, a bowl of grass cold you'll feel, Qingshu heat effect is better than ice cream; deepest winter, spend a few cents, a few pieces of dried tofu, a dish of chili tempeh oil, enough to make you whole body heat, sweating forehead . 
 Green and healthy. From the scientific point of view of diet snacks Shaxian scientifically healthy food. Shaxian snacks are basically low-fat, low calorie light foods. Shaxian snacks one of the most important raw material for soybeans, soybean, and the content of nutrients in various foods is among the best. Shaxian snacks of many raw materials, condiments has a wealth of nutrition. Some food for drugs, and treat illness care role. In order to carry forward the tradition of Shaxian snacks to health care, it was also opened Diet stew pot, and was welcomed by all sectors of society. 
 Shaxian snack variety, and often said that the four kings: dumplings, flat meat, noodles, stew pot, and spiced corned egg, and its branches and the separation of many varieties, such as flat meat can cook and eat can also be fried to eat , while the stew pot more Laoya, dozens of different types of ribs stew pot, Gastrodia tripe, Codonopsis pigeons and so on. Shaxian snack because of its convenient health in line with the characteristics of modern life, to get the majority of consumers; but also because of the advantages of small investment, income, easy to operate for many investors optimistic about the market is huge, with no assess the market base. Shenzhou snacks 
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